About Us
A New Chapter for a Local Tradition
Since 1979, Village Caterers has been a trusted staple in our community — delivering scratch-made meals, warm hospitality, and dependable service to local boardrooms, venues, and family celebrations. Today, that rich legacy continues under new culinary leadership: Andrew and Nicole Kedziora. Together, we bring over 40 years of combined experience in top-tier food service, high-end hospitality, and event execution. While the corporate catering landscape has shifted toward assembly lines and pre-packaged platters, our focus remains unchanged: chef-curated menus, scratch-made food, and seamless event execution. We aren't a national franchise — we are your neighbors.
Serving the community at Beast of the Feast event in Elmwood Park Zoo
Andrew Kedziora
With a deep background in fine dining and from scratch cooking, Andrew brings elevated culinary standards honed in top kitchens across California and Philadelphia restaurant groups — delivering chef-curated menus and exceptional food quality to every Village Caterers event.
Nicole Kedziora
Nicole leads our client operations with a stellar background in large-scale event management across prestigious hotel portfolios, including The Westin and Sheraton — ensuring every event is executed flawlessly from first inquiry to final course.
We'd love to be part of your next event.
Let's start planning something unforgettable together.
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